Osha Thai Kitchen Menu

Chicken marinated in curry powder and grilled on a skewer. Served with our peanut sauce and cucumber salad

Crab and cream cheese rolled in golden wonton skin. Served with sweet and sour sauce

Original Thai street food seasoned crispy chicken skin served with sweet chili sauce

Glass noodles, shiitake mushroom, celery, carrot, and cabbage. Served with sweet and sour sauce

Fresh rolls stuffed with chicken, noodle, basil, carrot, and mixed greens

Lightly tempura batter fried enoki mushroom served with sweet chili sauce (vegan)

Fried squid tentacles served with sweet chili lime sauce.

Grilled whole calamari served with spicy lime dressing

Pan grilled roti bread with massaman curry sauce and potatoes.

Golden fried shrimp patty, lightly battered with panko bread, served with plum sauce

Fish paste mixed with thai herb, red curry paste, served with cucumber sweet chili salad.

Tossed hot and spicy wings with sweet chili garlic sriracha

Thai style chicken wings served with tamarind sauce

Homemade Thai style steamed chicken and shrimp dumpling served with garlic sauce vinaigrette

Vegan

Crispy vegetable spring roll served with sweet and sour sauce (vegan)

Serves two people fresh never frozen branzino sea bass, fried to the perfection with a crispy outside and tender inside. topped with a rich, savory-sweet fish sauce glaze. served with shredded green apples, sliced shallots and chili for an extra kick. served with jasmine rice.

Tilapia fried whole, served with both of our signature three flavor sauce and Thai chili fish sauce.

Marinated certified akaushi beef, grilled to perfection with our spicy thai chili lime and tamarind sauce served with choice of jasmine rice or sticky rice

Fried rice with blue crab meat, onions, green onions, egg omelet

Traditional thai street eats stir fried basil, ground chicken, 3 chili mix, topped with fried sunny side up egg over rice served with our thai chili fish sauce.

Thai style hainanese chicken over bed of ginger garlic rice, served with our soy ginger sauce and side of clear broth

Stir-fried chicken in a garlic sauce. Served with sauteed mixed vegetables in brown sauce

Chuck beef stew, peanuts, coconut milk, and potatoes

Panang curry and grilled salmon over the curry. Served with white rice

A staple street food from the petchaboon province, half barbecued chicken served with our tamarind sauce and sticky rice

Thai style fried rice with fresh farm egg, onion, tomato, and Chinese broccoli

Fried rice with fresh farm egg, bell pepper, onion, garlic, basil

Thai style fried rice topped with crispy hand battered chicken, served with sweet and sour sauce

Homemade red curry paste, fresh farm egg, green bean, onion, bell pepper, and Thai basil

Thin rice noodle, shallot, bean sprouts, fresh farm egg, crushed peanuts, chives in our classic pad Thai sauce

Hand cut flat noodle, fresh farm egg, Chinese broccoli in sweet soy sauce

Stir-fried instant noodle with bell pepper, onion, peppercorn, fresh farm egg and basil and 3 chili mix

Glass noodle stir fried with fresh farm egg, cabbage, tomato, onion, carrot and green onion

Hand cut fresh flat noodle, chicken, calamari, green onion

Delicate sea bass in soy sauce. Choose from white rice, sticky rice

Fried whole shrimp tossed with tangy tamarind sauce topped with fried shallots

Shrimp, calamari and mussels stir fried with basil, 3 chili mix, bell pepper

Whole clam stir fried with chili jam sauce, chili garlic and basil

Red Thai curry paste in coconut milk with bell pepper, bamboo shoots, Thai eggplant, and Thai basil

Spicy green curry paste, coconut milk, bamboo shoots, Thai eggplant and Thai basil

Yellow curry with choice of rice and spice level

An authentic northern Thai curry egg noodle soup, served with slow braised chicken leg and breast topped with crispy egg noodle

Beef broth, thin rice noodle, wagyu beef short rib, meatball, chinese broccoli, bean sprouts, basil, green onion, cilantro

Instant noodles, fish ball, shrimp, calamari, crispy chicken, fried wonton, two eggs, in a spicy Thai tom yum broth

Fresh hand cut flat noodle, water spinach, fish ball, shrimp, calamari, fried tofu, fried wonton

Osha style dry egg noodle with crab meat, chicken, fish ball, wonton, bok choy, green onion and cilantro and side of clear broth

Thin rice noodles in homemade chicken broth, topped with chicken

A signature dish from sukhothai province with a uniquely hot and sour soup flavor. thin rice noodle, ground chicken, chicken and shrimp patty, peanut, green beans and crispy wonton skins

Authentic Thai style creamy tom yum in hot pot, onion, tomato, cilantro, shrimp, chicken and mushroom (32 oz)

Chicken coconut soup with mushroom, tomato, onion, cilantro (32 oz)

Savory broth with wonton dumplings

Classic Thai soup with mushrooms.

Stir-fried cabbage with garlic and our fish sauce

Stir-fry green bean with garlic, served with rice

Mixed vegetable dish with customizable spice levels

Chinese broccoli stir fried in our savory brown sauce topped with crispy garlic

Shredded green papaya, dried shrimp, tomato, carrot, green bean, peanut with Thai lime vinaigrette

Shredded green papaya, chili, salted crab, tomato, fermented fish sauce, Thai eggplant, green bean

Ground chicken, mint, roasted rice powder, red onion, scallion, cilantro, in lime vinaigrette.

Grilled certified akaushi beef, mint, roasted rice powder, red onion, cilantro, green onion, tossed in lime vinaigrette

Glass noodles with shrimp, minced chicken, tomato, scallion, celery, cilantro, red onion in spicy lime flavor

Crunchy green papaya, fresh veggies, tamarind dressing

Grilled steak, sliced with cucumber, tomato, mixed green, cilantro

Fluffy rice stir-fried with eggs, creating a simple and savory side dish

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk

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Topo Chico has always been known for the legend surrounding its origins. Whether you believe in the legend or not, you'll still be able to enjoy the crisp, no-calorie taste of Topo Chico.

Vegan

Thin rice noodle, shallot, bean sprout, fresh farm egg, crushed peanuts, chives in our classic pad Thai sauce

Thai style fried rice with fresh farm egg, onion, tomato, and Chinese broccoli

Red Thai curry paste in coconut milk with bell pepper, bamboo shoots, Thai eggplant, and Thai basil

Traditional Thai street eats stir fried basil, ground chicken, 3 chili mix, topped with fried sunny side up egg over rice served with our Thai chili fish sauce.

Thai style hainanese chicken over bed of ginger garlic rice, served with our soy ginger sauce and side of clear broth

Stir-fried chicken in a garlic sauce. Served with sauteed mixed vegetables in brown sauce

Spicy green curry paste, coconut milk, bamboo shoots, Thai eggplant and Thai basil